Field note · Jack · December 2013 · Lima, Cusco & the Sacred Valley, Peru

Cusco to Machu Picchu

Three riders on a ridge above the Sacred Valley, the far wall of the valley rising behind them.

A chocolate class and a textile workshop in Cusco, a stretch of the Inca Trail into Machu Picchu, then the Sacred Valley and the coast at Paracas.

A day in Lima before flying to Cusco, which has an unexpected European feel to it – colonial buildings sitting directly on Inca foundations. A chocolate-making class at ChocoMuseo, then a textile workshop where the weavers use techniques and natural dyes that have not changed in centuries, and where you try it yourself. A day on horseback out from a local ranch.

Into the Sacred Valley next, in a small cluster of individual huts. From there a stretch of the Inca Trail on foot, about ten kilometres, into Machu Picchu. The precision of how the stone was cut and set, without machinery, holds up under close inspection. Cusco was the empire's capital, and this stretch of the trip is a look at what is left of it.

A few days in the hills after, then the coast at Paracas. Sand, quiet, the wind-down.

See where it is →

The album
A pachamanca earth oven being built in a field above Cusco, food going in under hot stones.The salt pans at Maras, thousands of shallow terraced pools cut into the hillside.Machu Picchu from above with cloud sitting on the peaks around it.Inca stonework close up, cut blocks fitted without mortar and still tight.Peruvian boobies nesting on the cliffs at Paracas, one bird in flight overhead.